Posted 01 November 2012 by Brittni Shae

Recipe: Protein Quinoa


Zucchini Bread

Recipe: Quinoa Zucchini Bread

QuinoaZucchiniBread_scr1.jpg

Ingredients for one serving:

Dry ingredients:

1/4 cup quinoa flour
1tbsp ground flaxmeal
10g shelled pumpkin seeds
1tsp baking soda
1tsp cinnamon
1 packet Truvia sweetener

Wet ingredients:

3/4 cup liquid egg whites
1/2 green zucchini shredded
1tsp cinnamon honey
10 red grapes, halved
1tsp almond extract

QuinoaZucchiniBread_scr2.jpg

Directions:

1. Preheat the oven to 375•
2. Mix all dry ingredients in a bowl
3. Add wet ingredients and stir
4. Spray a small glass pan with coconut oil spray
5. Pour ingredients into pan
6. Bake for 25-30 minutes or until firm in center
7. Top with melted raspberries or your favorite topping if desired.

Macronutrients:

Makes one serving without the toppings

368 calories
27g protein
35g carbohydrates
6g fat

Recipe by Brittni Shae: http://www.facebook.com/BrittniShae

 

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